by Kenan Hill | Nov 25, 2020 | Drinks, Fall, Food, Winter
Apple cider can be wonderful on its own, but why not jazz it up with some warm spices and then spike it with your choice of spirit? You can save some time by making a batch cocktail for your Thanksgiving gathering (which hopefully isn’t too big this year!). You...
by Kenan Hill | Aug 20, 2020 | Food, Recipes, Summer
I posted a photo of a blueberry galette on Instagram the other day, and lots of people wanted to see the recipe, so here we are! After re-testing the recipe, writing it down, and photographing it, I realized this will be the THIRD fruit galette recipe with a nut...
by Kenan Hill | Apr 23, 2020 | Food, Recipes
I love making risotto, and I generally don’t mind the stirring it requires. I was a skeptic when I heard about Instant Pot risotto, but having a small child has forced me to be more open to time-saving techniques. Much to my surprise and delight, the texture and...
by Kenan Hill | Jul 26, 2019 | Any Season, Food, Recipes
Fresh pasta is one of my favorite things to make. It’s relatively simple, but it takes a little practice. It’s one of those things you have to get a feel for… but a pasta machine definitely makes it easier. For a long time, I rolled pasta by hand (I know…), but I...
by Kenan Hill | Jun 6, 2018 | Any Season, Food, Home, Lifestyle
I recently admitted to myself that I have a problem… a grain problem. No, I’m not allergic to grains or cutting them out of my diet. I have a problem hoarding grains, pasta, and dried beans in my pantry!! After posting about it in my Instagram stories and...
by Kenan Hill | May 29, 2018 | Food, Recipes, Spring, Summer
This post is brought to you in partnership with The Riley/Land Collection. As always, all opinions are my own! For more information, see my disclosures page. We’re in the thick of strawberry season here in Georgia, and I’m trying to take full advantage. I’ve made...